Saturday, June 5, 2010

Honey Pork Chops

Serves: 4

2 T. brown sugar
3 T. honey
1/4 tsp. salt
1/8 tsp. pepper
4 pork chops
Hot, cooked rice

In a small bowl, whisk together brown sugar, honey, salt and pepper. Place the pork chops in a large skillet and brush the honey glaze both sides of each chop. Cook over medium-high heat for 5-6 minutes on each side or until chops are no longer pink in the middle. Serve with rice.

Click here to see if there are any coupons available to go with this recipe!

Tips: Not much needs to be said about a simple yet yummy pork chops dish. As always, $5 Dinner Mom has created a wonderfully easy and frugal meal that all families can enjoy.

Recipe from The $5 Dinner Mom Cookbook


Post a Comment

I'd love to hear what you thought of a recipe or coupon! Feel free to share any tips you came across as you prepared your food.