Thursday, January 28, 2010

Pillsbury Crescent Creations Giveaway

This giveaway has ended. With the Super Bowl around the corner, appetizers and finger foods are always on the menu. Whether you do fancy foods or just rip open a bag of chips, most of us enjoy a tasty snack. Pillsbury has quite a choice of appetizer recipes, especially those made with Refrigerated Crescent Rolls or Crescent Recipe Creations. These appetizer recipes will help you entertain with ease while still wowing guests with tasty twists to familiar foods.

Pillsbury and MyBlogSpark gave me the opportunity to recreate and adapted one of their crescent recipes, Crescent Bacon-Cheese Tartlets. I changed the bacon to ham, the Swiss cheese to cheddar and used the garlic-butter crescent rolls to create Crescent Ham & Cheese Tartlets. I was very pleased with the outcome of my adapted creation (you can click over to the recipe to see a picture of how they turned out). I also recently used crescent rolls to make Somethin' Yummy. I know it is a non-descriptive name but check out the recipe and trust me, you will want to make this for breakfast tomorrow!

Now one Recipes for Moms reader has the chance to try these recipes for their family for free! The Pillsbury Crescent Creations Prize Pack includes two free coupons for Pillsbury Refrigerated Crescent Rolls or Crescent Recipe Creations as well three lovely serving platters to bring your appetizers to the table. If your mouth is watering even now, there is almost always a coupon available for crescent rolls so see what you can find in my coupons list.

Required Entry:

- Let me know what your favorite thing to make with Pillsbury Crescent Rolls is. If you don't have a favorite, then visit the Pillsbury Crescent Appetizer recipes and let me know which recipe you'd like to try. (This has to be done for any additional entries to be valid.)

Additional Entries:

- Find a recipe from Recipes for Moms you plan to try with your family and leave a comment telling me which recipe.

- Grab my button and add it to your site. Please let me know where I can find it. (If you already have it, that counts too.)

- Blog, post info, tweet or otherwise publicize this giveaway and link back to this post. Again, let me know where I can find it. (1 entry allowed for each form of publicity)

- Become a fan of Recipes for Moms on Facebook. (If you are already a fan, that counts.)

- Subscribe to Recipes for Moms by E-mail. Please make sure you activate your subscription by clicking the activate link in the initial e-mail. If you already subscribe, just leave a comment saying so.

Please be sure to leave a separate comment for each entry and your e-mail address if it is not available on your profile. This giveaway is open to US residents only. The winner will be chosen using Random.org and the contest will end on Friday, February 5th at midnight (MST). After I contact the winner, you will have 48 hours to get back to me or another winner will be chosen. Good luck! I reserve the right to delete entries that do not adhere to the entry rules.


*Disclosure: I was provided with one Pillsbury Crescent Creations Prize Pack for myself from Pillsbury and MyBlogSpark and ideas on appetizer recipes.

244 comments:

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cdziuba said...

These look amazing:Kicked-Up Crab Bites



cdziuba@aol.com My email is easily seen in my profile

cdziuba said...

Your Easy Chili recipe appeals to me.

cdziuba said...

button ceeceeblogger.blogspot.com

cdziuba said...

Carol P Dziuba Facebook fan

cdziuba said...

email subscriber

cdziuba said...

tweeted http://twitter.com/cdziuba/status/8342687614

cdziuba said...

I posted your giveaway on my Facebook page Carol P Dziuba http://www.facebook.com/#/profile.php?id=752204468&ref=nf

ky2here said...

We've used these forever to make popovers.

ky2here said...

Here's a tweet:

http://twitter.com/ky2here1/status/8343319251

pam said...

I'm a fan of making cinnamon rolls out of the cresent rolls. Yum.

pam said...

I follow you on facebook.

pam said...

I'm going to try the green chile chicken casserole.

Chip said...

I like to make veggie pizza with crescent rolls. Looking on their site, I would love to try the Kicked-Up Crab Bites.

chipdip2010(at)hotmail(dot)com

Chip said...

The Twice-Baked Mashed Potatoes from your site look delicious.

chipdip2010(at)hotmail(dot)com

suburban prep said...

The Crescent Nacho Mini Cups look like a recipe that would be gone in no time in my house.

msgb245 at gmail dot com

sweepmom said...

My kids love cressant rolls filled with ham and cheese.

Tracey said...

Pigs in a blanket made with Pillsbury Crescent Rolls are a weekly staple in my house.
traymona[at]aol.com

Nicole said...

I would like to try the Crab-filled Crescent Snacks!

choateorama(at)gmail(dot)com

Anonymous said...

I would like to try the confetti pinwheels.

denise_22315 at yahoo dot com

Anonymous said...

I ouwld love to try your spiced apple cider. It sound like the same recipe my Aunt used to make.

denise_22315 at yahoo dot com

Anonymous said...

I subscribe.

denise_22315 at yahoo dot com

Anonymous said...

I tweeted.

http://twitter.com/wiscmom24/status/8370316565

denise_22315 at yahoo dot com

Katy said...

I make some awesome apple dumplings with them- it is so easy & good!

Katy said...

I'm an email subscriber.

Katy said...

I'd like to try your Green Chilie Chicken casserole- I make enchiladas that are similar to this- but your recipe sounds easier! :)

Tamara B. said...

I love making little appetizers using sharp shredded cheese, with diced up ham or bacon.

Tamara B. said...

I just love your Twice-Baked Mashed Potatoes and will be making them with my pot roast this weekend.

Tamara B. said...

I am a fan on Facebook (Tamara Bennington)

Tamara B. said...

I am a subscriber by email.

Deedles said...

I would love to try the Mini Cheese and Onion Pastries.

tawnda said...

we love hot dogs wrapped in crescents...

Sue said...

My kids love them wrapped around 'Lil Smokies and baked.
Thanks for the giveaway.

s.mickelson at gmail dot com

Ellen C. said...

I like to fill the cresent rolls with refried beans, seasoned ground beef, cheese and salsa. Thanks for the chance.

sweetascandy579 at yahoo dot com

Ellen C. said...

I'm an email subscriber.

sweetascandy579 at yahoo dot com

scottsgal said...

I love eating them warm and buttery with pot roast
msboatgal at aol.com

Anonymous said...

HORTON111@AOL.COM
EMMA L HORTON

PIGS IN A BLANKET

Super Blogger Girl! said...

I make pigs in a blanket but i also make veggie pizza with cream cheese on them...... ok, ok, ok, pigs ina blanket are my fav, but only because they are so darn easy!


jennifer.lleras@gmail.com

Alayna said...

I LOVE Pillsbury rolls and I get them every time they are on sale. My favorite recipe using crescents is a Veggie Pizza with cream cheese and lots of fresh veggies on top!

Thanks for the giveaway!
laynabean@hotmail.com

Alayna said...

I really like the sound of "Something Yummy". I'll be trying that soon!

Alayna said...

I am a facebook fan

Alayna said...

I subscribe via email

lissaxolove said...

I love making mini weiner-dogs!

melis4745@yahoo.com

Theron said...

Calzone. For an Italian themed meal I's stuff the Pillsbury Crescent Rolls with marinara sauce, mozirella cheese, and pepperoni. That and a cheap Chianti, the cheaper the better, to wash it down.

Hope to win!

llinda29 said...

I like Savory Crescent Bites

Tracysweetangl said...

Love to make pigs in a blanket!

Tracysweetangl said...

Your Easy Chili recipe looks yummy!

Tracysweetangl said...

email subscriber

ohstac said...

I make a yummy quick & easy cheesecake with crescent rolls.

ohstac said...

I'm going to try the Pumpkin Chocolate Chip bread recipe.

ohstac said...

tweet
http://twitter.com/ohstac/status/8391931782

Anonymous said...

I can make a crescent roll Baklava that will knock your socks off!writer61@yahoo.com

Alicia said...

I'd like to try the Pretzels

Thanks for the giveaway >^..^<

bloggyig at gmail dot com

mindy said...

knishes!!! thanks for the giveaway minsthins at optonline dot net

Jessica said...

I make them wrapped around hot dogs. It's quick and kids love it
jjak2003 at gmail dot com

Jessica said...

I subscribe via e-mail
jjak2003 at gmail dot com

Jessica said...

I tweeted http://twitter.com/jjak2003/statuses/8412278796
jjak2003 at gmail dot com

dawns41 said...

I would love to try the Crescent Herb Swirls recipe.

dawns_horizen@yahoo.com

dawns41 said...

From Recipes for Moms I would like to try the Chicken Wild Rice Soup.

The Crescent Herb Swirl recipe would pair up nicely with the Soup.

dawns_horizen@yahoo.com

Mary (M.L.) Cottingham said...

I like to try the Pesto Crescent Twists

Mary (M.L.) Cottingham said...

The Teriyaki Chicken with Pineapple sounds tasty... and palatable to all!

http://www.recipesformoms.com/2007/08/teriyaki-chicken-with-pineapple.html

bison61 said...

I do not have a favorite but the recipe for Pesto Crescent Twists with Feta Spread sounds good

tiramisu392 (at) yahoo.com

jackie said...

I've never tried it but, Pesto Crescent Twists with Feta Spread sounds great

Katie said...

It's not fancy, but I love making pigs in a blanket with crescent rolls. They are quick, easy to make and a hit at every party!

kstreinz(at)gmail(dot)com

Katie said...

I would love to try the Crockpot BBQ Chicken recipe. I recently got a crockpot and my family loves BBQ, so there's it's a great match.

kstreinz(at)gmail(dot)com

Jenndiggy said...

I love an easy but goodie: using Pillsbury Cresent rolls as a crust for cheeseburger greenbean pie.

jenndiggy at gmail dot com

throuthehaze said...

I use them to make onion tarts.
throuthehaze at gmail dot com

Janna @ Feed Your Pig said...

I like to use them for pigs in a blanket@
Thanks for entering me! Great Contest!

Janna Johnson
janna@FeedYourPigBlog.com
jannajanna@hotmail.com
www.FeedYourPigBlog.com

Becca said...

I love making the "churros", thanks! sbcashortie (at) hotmail (dot) com

Becca said...

I would love to try the Grasshopper bars, thanks! sbcashortie (at) hotmail (dot) com

Becca said...

I have your button up on the left at http://beccascontestlist.blogspot.com

Becca said...

I am your facebook fan as Becca Okaneko

Becca said...

I am an email subscriber. sbcashortie (at) hotmail (dot) com

polly said...

we love the weinie wraps(little cocktail size hotdogs)...always a favorite.
polly
cherubpk@aol.com

hale2005 said...

I like to make ziti!!

hellrzr(at)juno(dot)com

Plowlady said...

I make appetizer pizzas - you know the veggie pizza you see all around? well, I make mine greek - gyro meat, tzaziki sauce, red onion, oregano and sprinkle with feta, olive oil and lemon or red wine vinegar mariannakeough at hotmail.com

Plowlady said...

I am an email subscriber mariannakeough at hotmail.com

Laura said...

My favorite thing to make is breakfast casserole. It requires 2 packs of crescent rolls. It's delish!

lmerritt49903@gmail.com

scottsgal said...

I would make the marinated pork loin
msboatgal at aol.com

Tami said...

we put little vienna sausages in ours and it makes a fun lunch :)

Linda said...

I like to wrap Lil Smokies in them and bake it!
lgrieser(at)sbcglobal(dot)net

Sweeps Queen said...

My family's all time favorite made with Pillsbury Crescent Rolls is "MEXICAN PIE". It is absolutely delicious!

Cheryl said...

I love the braided taco ring and chicken and broccoli ring!

Sue E said...

The only thing I have ever made with crescent rolls is pigs in a blanket. After checking out the recipes, I'll be trying new ideas. Thanks!

sueellison@hcecwildblue.com

Sue E said...

Somethin' Yummy does sound good, plan to try it soon.

sueellison@hcecwildblue.com

Sue E said...

Facebook Fan

sueellison@hcecwildblue.com

Sue E said...

Email subscriber

sueellison@hcecwildblue.com

Melissa O. said...

I love making hotdogs and cheese wrapped in cresent rolls. It's easy to make and one of my kids' favorite foods as well!

Brandy said...

I usually add a little PB, chocolate, or nutella to the center before baking!

--Brandy

fosterbrandy(at)msn(dot)com

Brandy said...

I'd love to try the black bean burrito bake.

--Brandy

fosterbrandy(at)msn(dot)com

Allison said...

I love a veggie pizza!

buckeyechik at gmail dot com

Allison said...

The dutch apple pie sounds so good!

buckeyechik at gmail dot com

Allison said...

Already a FB fan!

buckeyechik at gmail dot com

Kristin said...

My favorite thing to make with crescent rolls are pizza pinwheels.

Kristin said...

The corn chowder recipe looks good.

Melissa O. said...

I want to make the Black Bean Quesadillas. Sounds easy and yummy!

cristiniscouponcrazy said...

i love to make pigs in a blanket for my fiance. he loves them and its a quick easy meal!
itsmecristin@yahoo.com

cristiniscouponcrazy said...

im a fan on facebook
itsmecristin@yahoo.com

cristiniscouponcrazy said...

i subscribed to ur emails
itsmecristin@yahoo.com

Deb said...

Mix cream cheese with cooked crunchy bacon. lay cresent rolls flat, spread with cream cheese mixture, roll up, bake per package directions...enjoy!!!

OR

cut uncooked chicken into bite size pieces; dip in beaten egg; roll in crushed durkee onion; roll each piece of chicken in a crescent roll. bake per package directions.

Both are EXCELLENT!!!

deborah150 at hotmail dot com

Deb said...

Italian bow tie bake :) Looks easy and good!

deborah150 at hotmail dot com

Kristin M. said...

I like to make personal calzones out of them. Each person can choose their own filling, and they are so fast and easy.
teachinaggie354@hotmail.com

Kathy Rambousek said...

I love the taco wreath recipe I'd found from Pampered Chef. I spread the crescent rolls in a wreath shape, scoop taco filling, and roll over.

LKARambo at comcast dot net

Kathy Rambousek said...

I think I'll try the baking soda biscuits. I'd just tried a buttermilk biscuit recipe, but I wasn't pleased with it. Need to find a new one.

LKARambo at comcast dot net

Kathy Rambousek said...

Facebook fan

LKARambo at comcast dot net

Kathy Rambousek said...

tweeted

http://twitter.com/LKARambo/status/8513271369

LKARambo at comcast dot net

Anonymous said...

I just subscribed. Filling the crescent rolls with pieces of chocolate is just yummy!!

Wehaf said...

I'd like to try the crescent herb swirls!

urchiken at gmail dot com

Stacy said...

I like to make the pigs in the blanket with them.

mom2bodhi(at)gmail(dot)com

Annemarie said...

I would love to make the ham and cheese tartlets.

Annemarie said...

I am a fan on Facebook
Annemarie Fox

Henrietta said...

I have this really yummy recipe from an old Kraft magazine, it's crescent and cream cheese filling with more crescent on top, it is so good I can eat a whole pan! That's why I hardly ever make it :) YUM!

Henrietta said...

The crockpot Tangy Tender Chicken recipe sounds delicious, I think we'll have it this week!

Henrietta said...

Tweet
http://twitter.com/ahensnest/statuses/8521916310

Henrietta said...

Became a facebook fan!
Henrietta Newman

Henrietta said...

Email Subscription Confirmed!

hensnest at windstream dot net

Madonna said...

we make a sort of cheese wonton with them. Mix cream cheese and Italian cheese mix and spread on the crescent and roll up.

Madonna said...

I am now a facebook fan.

Madonna said...

signed up for email updates.

Madonna said...

I tweeted.
http://twitter.com/avrilsgranny/status/8523990983

Madonna said...

I would have to try your Twice-Baked Mashed Potatoes

Melissa said...

Easy choice- pigs in a blanket.

xmeliss182x (at) yahoo (dot) com

Melissa said...

I definitely plan on trying your Pumpkin Chocolate Chip Bread recipe!

xmeliss182x (at) yahoo (dot) com

Stephanie said...

my favorite thing to make is pigs in a blanket- i wrap mini sausages in them and bake- SO good

steph.rutledge@gmail.com

Kate said...

Our favorite crescent roll recipe is pigs in blankets! :^)

susitravl said...

I make chicken/cream cheese pockets with Crescent rolls - we had them just last week, and my kids love them.

Erika*Coffee said...

I love to make homemade chicken and dumplings

lmkirb said...

I get lots of requests for a ring I make on my pizza stone that uses crescent rolls, pepperoni, salami, diced tomatoes, onions and peppers, and provolone cheese. There never seems to be leftovers!
Thanks for the chance!!

lmkirb said...

Tangy Tender Chicken sounds delicious. I've added it to my menu for next week!!

lmkirb said...

Just became an email subscriber :)

tatertot374 said...

I like to make pigs in a blanket with them.
Thank you
tatertot374@sbcglobal.net

tatertot374 said...

easy chili sounds good
Thank you
tatertot374@sbcglobal.net

tatertot374 said...

I am a facebook fan - beth ms
Thank you
tatertot374@sbcglobal.net

tatertot374 said...

I subscribe
Thank you
tatertot374@sbcglobal.net

debsweeps4 said...

The Crescent Nacho Mini Cups sound good. debsweeps4@yahoo.com

Merren said...

I make BBQ cups with crescent rolls..yum!
mermaddox(at)gmail(dot)com

Merren said...

I am going to make your Blackberry Cobbler.
mermaddox(at)gmail(dot)com

Merren said...

I subscribe by email.
mermaddox(at)gmail(dot)com

debsweeps4 said...

I plan to try the Chicken Marseilles. debsweeps4@yahoo.com

mogrill said...

YUM the Kicked up Crab cakes!! Thanks for the chance!!
mogrill@comcast.net

Tina said...

I also make mini crab cake appitizers using the crescent rolls. Yummy.
tinap
tinajanet1@verizon.net

Jolee said...

Love this chicken sandwich recipe from the Pillsbury Bake off cookbook. Yummy and easy.

Courtney said...

My favorite are the rolls themselves! Why dress them up when they're good as-is!

croutonone[at]aol.com

Rae said...

I like to make vegetable pizza with the cresent rolls

Sheila P said...

I make Pigs in a Blanket with them.

Kaylen said...

mmmm....crab cakes!!! These look delicious!

Becky said...

honestly I like crescent rolls by themselves not doing anything to them

Arla said...

Any type of roll ups but Pepperoni roll ups in particular.
I picked the Kicked-Up Crab Bites recipe.
lighthousee27(at)gmail.com

Arla said...

Sweet Potato Bake recipe.

Arla said...

I have your button http://lighthousee27.blogspot.com/

Arla said...

I am subscribed by email

Anonymous said...

I like to make cheesy pigs-in-a-blanket with them...but there are some yummy looking recipes I might have to try,
Thanks for the giveaway,
gordyneve(at)yahoo.com

Karen said...

pigs in a blanket

Jenny said...

I like to make chicken pot pie with crescent rolls.

Barbara said...

A favorite with crescent rolls is the hot dog with cheese wraps. The ham and cheese tartlets is on my list to try.

bawjea@gmail.com

Barbara said...

I am a fan on Facebook.

bawjea@gmail.com

Barbara said...

I am on the e-mail newsletter list.

Smooshy said...

i like to make pigs and a blanket!

Christy said...

I make these sandwiches that are great for picnics called Take Alongs. They're shaped like a doughnut and are filled with a savory meat filling. So good.

safety_chick@hotmail.com

sblanton said...

I've made the "Somethin' Yummy" several times but never with pecans. I've not seen that before. I've always called them Cream Cheese Squares. They're a big hit every time I take them somewhere.

Bombtastic Belle said...

Always make pigs in a blanket with 'em
eod_army_wife04(at)yahoo(dot)com

Kimberly said...

I love hot dogs in crescent rolls!
kirbycolby at gmail dot com

Kimberly said...

I subscribe via email.
kirbycolby at gmail dot com

Kimberly said...

The Overnight Pancakes would be great for weekends!
kirbycolby at gmail dot com

Anonymous said...

I like to make pigs in the blanket with little smokies

Angie
aphillips374@hotmail.com

Anonymous said...

Just subscribed to your reader

Angie
aphillips374@hotmail.com

KowgirlsRule said...

I don't know what they are called but my favorite thing to make with the crescent rolls is the hot dogs and cheese inside of the rolls. YUM!

KowgirlsRule said...

I would like to try your Pumpkin Chocolcate Chip Bread.

KowgirlsRule said...

I subscribe via email.

Claire said...

I'd love to try the Crescent Nacho Mini Cups.

kaleidoscopequeen at gmail dot com

Andria said...

I like pigs in a blanket

Happi Shopr said...

I like making Pigs in a Blanket with them. trinitygsd at yahoo dot com

Erica C. said...

Pigs in a blanket are always fun and tasty!

Nickolay said...

I make mini Buffalo Chicken Croissants with them and they are rockin!

jason(at)allworldautomotive(dot)com

Nickolay said...

I plan on trying Twice-Baked Mashed Potatoes

http://www.recipesformoms.com/2009/10/twice-baked-mashed-potatoes.html


jason(at)allworldautomotive(dot)com

Nickolay said...

Tweeted

http://twitter.com/parkerozgood/status/8650271639

jason(at)allworldautomotive(dot)com

Nickolay said...

subscriber

jason(at)allworldautomotive(dot)com

cowboyswife said...

Pigs in a blanket

Deb said...

I love to make a taco ring from the pampered chef recipe book. I use the crescent rolls and stuff with taco beef and cheese. Yummy

Anonymous said...

Black Bean Burrito Bake for me!

theyyyguy@yahoo.com

Faith said...

I make a "taco pie" as my husband calls it that he loves. Its just simply a round 2" deep pan lined with crescent rolls and then filled with taco meat with veggies and covered with cheese. Super simple and easy, but he loooves it!

faithcarpenter at gmail dot com

liserry said...

I love trying new recipes, and I have added your crescent nacho mini cups to my list. I am having a gathering at my house in two weeks, and these look perfect!

liserry said...

I am a fan of Recipes for Moms of Facebook.

liserry said...

I tweeted about this contest. :)
http://twitter.com/liserry

liserry said...

I subscribed to Recipes for Mom by email (and activated). :)

heaventrees said...

I like Crescent Rolls just as they are but Pigs in a Blanket are a favorite for the family as well.

Angela said...

Kicked-Up Crab Bites look tasty, although we've always just eaten them as crescents!

Sonya said...

I'd love to try the Crescent Herb Swirls!

Butler Family said...

Have always made pigs in a blanket but would like to try crescent herb swirls.
sales@beadingusa.com

Egare1 said...

I make sausage puffs with crescents - cut one crescent in half, add a cocktail sausage and some cheese, then roll. They're delicious and great party food!

jnmacdonald said...

I love making baked brie encroute with them.

Oneangel said...

I love to make crescent rolls filled with chocolate chips!

Dispatcher_kristy said...

Crescent Nacho Mini Cups look yummy
dispatcher_kristy@Hotmail.com

dddiva said...

My fave thing is just plain crescent rolls, but if I have to pick a recipe it is one we came up with that has chicken, chilis, cream cheese & more that is unbelievable.

dddiva said...

Parmesan Herb Bread looks yummy to me.

dddiva said...

button http://myloonyverse.com

dddiva said...

FB Sherry Conrad

dddiva said...

Email subscriber

dddiva said...

http://twitter.com/dddiva/status/8679792285

Hotsnotty2 said...

I love making pigs in a blanket with them, thanks for the chance!

Hotsnotty2@hotmail.com

seaside44 said...

We had pigs in a blanket last night. My kids love crescent rolls.

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