Saturday, November 14, 2009

Baking Soda Biscuits

Makes: 10-12 biscuits

2 c. flour
3/4 t. baking soda
1/2 t. salt
1/2 c. butter
1/4 c. vinegar
1/2 c. milk

In a medium bowl, stir together flour, baking soda and salt. Cut in butter. Stir in vinegar and milk until dough is sticky. Spoon onto greased cookie sheet. Bake at 450 degrees for 12-15 minutes or until lightly browned.

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Tips: These are great, easy biscuits and you probably keep all these ingredients on hand all the time. They are very similar to Bisquick biscuits but I don't always have Bisquick on hand. I used apple cider vinegar so I don't know how white vinegar might change the flavor. I made these twice this week with Beef & Veggie Stew and Corn Chowder. Here's a twist: Try dropping a tablespoon of dough on the cookie sheet and putting a small teaspoon of jam in the middle. Great breakfast treat! I also shared this recipes at Life as MOM's Recipe Swap & 8 Muddy Boots' From Scratch.

Recipe from Where's Mom Now That I Need Her?

5 comments:

Nutmeg Nanny said...

I love homemade biscuits! It's the perfect addition to any meal:)

children gummy vitamins said...

That's too good for posting recipe idea of biscuit making. I love home made biscuits in place of market that.
I'll try that....

Thanks,

Mum in Bloom said...

Thanks for posting this. My mom is famous for making these biscuits! Me.. um, not so much. I've yet to make a sucessful batch after years of trying. I think I will give your recipe a try though ;o)

David said...

Just made them with a beef stew... amazing! I never thought making buscuits would be so easy. Thanks!

Anonymous said...

LOOOOOVE these! Thanks so much:-) I have made these numerous times now and have had great luck with your recipe- the best!

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