Sunday, September 13, 2009

Simple Chicken and Rice

Serves: 4

4-6 chicken pieces, skin removed
Seasoned salt
1 c. rice
1 packet dry onion soup mix
1 1/2 c. water

Spread rice in a greased 13 x 9 baking dish. Place chicken pieces on top of rice and sprinkle with seasoned salt and pepper. In a separate bowl, mix onion soup mix and water. Pour over chicken. Cover and bake for 1 hour at 375 degrees.

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Tips: This was a wonderfully easy chicken dish. I made it with chicken pieces because they often go on sale for less than $1.00/lb. However, you can use boneless, skinless chicken breasts if you prefer. This recipe reminded me of my favorite meal, Souper Chicken, just without the cream of mushroom soup.

Recipe from 365 Easy Chicken Recipes


Lynn from For Love or Funny said...

This couldn't be easier! Yum!

Tesa Golden said...

I found your site by looking for some easy cheap recipes that I thought my 4 year old son would like. I tried the "Simple Chicken and Rice" dish on Wednesday night which is the night my in-laws come over for dinner. It was a hit with everyone! The in-laws are going to start making it and it may become one of our weekly staples!

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