Thursday, February 19, 2009

Ham 'n Cheese Turnovers

Serves: 4

1 can crescent rolls
1 pkg. deli ham
1 c. Colby-Jack cheese, shredded
1/4 c. ranch dressing

Unroll crescent rolls; break into 4 rectangles and press seams together. Press dough out to 12"x 10" rectangles. Top the dough with ham to within a 1/2" of the sides. Mix cheese and dressing together; spread over ham. Fold each rectangle in half; seal edges with fork. Place on greased baking sheet. Bake at 375 degrees for 14-16 minutes or until golden brown.

Click here to see if there are any coupons available to go with this recipe!

Tips: You can also use Pillsbury Recipe Creations dough which is the same dough in one large roll instead of broken into crescents. If you use this, just unroll it and divide it into 4 pieces. These turnovers were easy to put together and what kids doesn't like something all wrapped up. I also shared this recipe at Tidymom's I'm Lovin' It Fridays.

Recipe adapted from Kraft Food & Family, Fall 2008


TidyMom said...

We've been doing something similar with pizza dough......but this sounds better, pizza dough and me don't get along so well....I really fight getting it rolled/stretched out. I'm going to look for the creations dough!!

Thanks for sharing and linking up to I'm Lovin' It!! Have a GREAT weekend!

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